Cook like a Celt By: Helen Westwood

Author: Mrs Helen Westwood

Helen Westwood is a published Photojournalist, born in Wales but now living with her husband on the West Coast of Scotland. Together they have travelled across the Scottish Highlands & Islands, enjoying local cuisine and the amazing food producers which Helen has shared in her interesting stories.

Explore traditional and modern Celtic recipes which Helen has created in her own kitchen for you to cook at home ranging from fish, seafood and meat dishes to cakes, pies, desserts and preserves. This delicious food journey of Scotland, Wales, Ireland, Galicia, Cornwall, Brittany and The Isle of Man is influenced by Helen’s Welsh roots and her travel adventures.