Barbecue! Bible: More Than 500 Great Grilling Recipes from Around the World By: Steven Raichlen

Author: Steven Raichlen

The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from “America’s master griller” (Esquire).

A 500-recipe celebration of sizzle and smoke, Steven Raichlen’s award-winning The Barbecue! Bible unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips. It’s got how to grill the perfect T-bone. Succulent chicken from around the Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and Fire-Roasted Banana Splits. Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals.