Barbecue Sauces: Irresistible Sauces, Marinades, Rubs, Glazes, Seasonings, and More for Unique BBQ By: Roger Murphy Read more
Barbecue! Bible: More Than 500 Great Grilling Recipes from Around the World By: Steven Raichlen Read more
The Second Savor the South* Cookbooks, 10 Volume Omnibus E-book: Includes Shrimp, Gumbo, Catfish, Crabs & Oysters, Beans & Field Peas, Sunday Dinner, Greens, Barbecue, Bacon, and Chicken By: The University of North Carolina Press Read more
Live Fire: Seasonal Barbecue Recipes and Stories of Live Fire Traditions Old and New By: Helen Graves Read more